FARM

My family’s business has deep roots, starting in 1940. A journey that has seen the growth, from generation to generation, of a passion for wine that has now arrived to me. Today, I am committed to continuing this tradition, with the desire to innovate, always respecting the values passed down.

My first encounter with wine dates back to when I was a young boy. What started as curiosity soon transformed into a true passion. My first attempt at winemaking, done on my own, was the starting point of a path that led me to discover that wine, in addition to being my talent, would be my true calling. Years later, tasting that first wine, I realized that the bottle didn’t just tell a story, but my future.

I chose to study Agricultural Sciences in Bologna, but my true fulfillment came when I decided to return to Sicily, to rediscover my land and make it the protagonist of my work. My commitment is to give value to the territory, not only through my work but also by creating wines that tell the story of Sicily, its traditions, and its unique character.

Every day spent in my vineyard is a meeting with nature, a moment of deep connection. Caring for the vines, the act of pruning, and the contact with the earth that nourishes me are vital moments for me. Every step, every decision, every care in cultivation is an act of love and respect for the land. A process that, day after day, enriches me and makes me feel part of a greater plan.